BBQ Catering Menu | Black Barn BBQ

Appetizers

* Appetizers are priced per event

Beer Cheese & Pretzel Rods

the perfect balance of crunchy and chewy - pretzel rods ready to dip in our family secret 100 year old 3rd generation beer cheese recipe

Charcuterie

various sausages, cheeses, crackers / bread, fruit, nuts, olives and pickles

Homemade Salsa

mild, or spicy made with habanero

Pimento Cheese & Assorted Crackers

Proselutto Cups

filled with a lemon goat cheese

Sliders

pulled pork, chopped beef, pulled chicken

Smoked Pickles

baby dill pickle wrapped in back and smoked

Spinach Artichoke Dip

Texas Caviar

black beans, corn, salsa, and fresh herbs

Smoked Meats

Baby Back Ribs

Beef Brisket

Beef Burnt Ends

Bologna “Cracker Roll”

Bone-In, Skin-On Thighs

Pastrami (Special Request)

Pork Butt

feeds 12-15

Pulled Pork

Whole Smoked Chicken

Whole Smoked Wings

* Steaks, Chops & Special Cuts available upon request.
* All meats are smoked to proper internal temperature.
* Buffet Style or Full Service available.
* Drop off and delivery service available upon request.
* Carving stations available upon request.

Sauces

$8/Pint or $15/Quart

Bourbon Sauce

our house sauce with a bourbon flare (add $2/$4)

Gold Sauce

carolina mustard inspired recipe with a Black Barn twist. Big vinegar bite with some sweet and a bit of heat

House Sauce

sweet tomato based sauce

White Sauce

an Alabama white sauce inspired recipe. (add $2/$4)

Sides

*Sides are priced per event

Beer Cheese Grits

Broccoli Casserole

Caprese Salad

tomato, mozzarella, basil, balsamic glaze, and olive oil

Collard Greens

Creamy Slaw

Garlic Smashed Potatoes

Green Beans

Grilled Asparagus

Grilled Ranch Potatoes

Grit Cakes

Hash Brown Casserole

Jalapeno Cheddar Cornbread

Roasted Veggie Mix

broccoli, cauliflower, squash, onion, carrots, and garlic

Side Salad

mixed greens, carrots, cucumber, red onion, and cherry tomatoes

Smoked Beans

Smoked Gouda Mac & Cheese

* Rolls and other breads available upon request *